Ingredients for the filling
1/3 pint of flavouring (this can be any flavouring you like)
170g sugar
350g Mascapone
500ml cream
4 sheets gelatine
Method
Mix the cheese and sugar together
Dissolve the gelatine in the filling
Add the flavouring to the cheese mix
Lift in the whipped cream
Spoon the mix in to a ring, already set with a base
Chilli for 4 hours
This mix makes one 10" ring.
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